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Nutritional Profiling and the Value of Processing By-Products from Gilthead Sea Bream (<i>Sparus aurata</i>)

Fish processing industries generate a large volume of discards. In order to fulfil with the principles of a sustainable circular economy, it is necessary to maintain aquaculture by-products in the food chain through the production of high-value biomolecules that can be used as novel ingredients. In...

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Bibliografiske detaljer
Principais autores: Mirian Pateiro, Paulo E. S. Munekata, Rubén Domínguez, Min Wang, Francisco J. Barba, Roberto Bermúdez, José M. Lorenzo
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2020-02-01
Serier:Marine Drugs
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Online adgang:https://www.mdpi.com/1660-3397/18/2/101
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