Nutritional Profiling and the Value of Processing By-Products from Gilthead Sea Bream (<i>Sparus aurata</i>)
Fish processing industries generate a large volume of discards. In order to fulfil with the principles of a sustainable circular economy, it is necessary to maintain aquaculture by-products in the food chain through the production of high-value biomolecules that can be used as novel ingredients. In...
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| Principais autores: | , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2020-02-01
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| Serier: | Marine Drugs |
| Fag: | |
| Online adgang: | https://www.mdpi.com/1660-3397/18/2/101 |
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