Determination of four kinds of illegally-added artificial sweeteners in syrups by high performance liquid chromatography
<b>Objective:</b> A high performance liquid chromatography method was established for determination of four artificial sweeteners in syrups, i.e., acesulfame, saccharin sodium, aspartame and advantame. <b>Methods:</b> Acetonitrile was used as mobile phase A, and 0.02 mol/L ammonium dihydrogen phosph...
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| 主要な著者: | , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
The Editorial Office of Food and Machinery
2022-09-01
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| シリーズ: | Shipin yu jixie |
| 主題: | |
| オンライン･アクセス: | http://www.ifoodmm.com/spyjxen/article/abstract/20220712 |
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