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Fate of foodborne pathogens during soaking and drying of walnuts

Walnuts are among the most popular tree nuts that are soaked at home. Recipes for preparing soaked walnut kernels from online blogs (n = 71) and YouTube videos (n = 29) were reviewed to identify typical consumer handling practices that were then used to determine the fate of foodborne pathogens duri...

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Principais autores: Vanessa Lieberman, Erika M. Estrada, Maeve Swinehart, Yaohua Feng, Linda J. Harris
格式: Artigo
語言:Inglês
出版: Elsevier 2023-01-01
叢編:Journal of Food Protection
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在線閱讀:http://www.sciencedirect.com/science/article/pii/S0362028X22000114
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