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Age-related changes in production of short-chain fatty acids by gut microbiome in patients without gastroenterological diseases

Rationale: Multiple biological effects of short chain fatty acids (SCFA) and the possibility to modify their composition by probiotics and prebiotics is in the focus of attention of researchers and clinicians. However, big studies with assessment of the whole spectrum of SCFA produced by gut microbi...

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Bibliographic Details
Main Authors: A. M. Zatevalov, E. P. Selkova, N. V. Gudova, A. S. Oganesyan
Format: Artigo
Language:Russo
Published: MONIKI 2018-06-01
Series:Alʹmanah Kliničeskoj Mediciny
Subjects:
Online Access:https://www.almclinmed.ru/jour/article/view/789
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