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Bacillus subtilis Intraspecies Interactions Shape Probiotic Activity Against Salmonella Typhimurium

ABSTRACT Commercial probiotics are often formulated as multi‐strain cocktails, but the effects of social interactions, particularly between strains of a species, are often neglected, despite their potential to contribute to higher‐order interactions where these interactions could affect those with a...

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Principais autores: Eva Kovačec, Barbara Kraigher, Eli Podnar, Bram Lories, Hans Steenackers, Ines Mandic‐Mulec
Formato: Artigo
Idioma:Inglês
Publicado em: Wiley 2024-12-01
coleção:Microbial Biotechnology
Assuntos:
Bacillus subtilis
higher‐order interactions
intraspecies interactions
multi‐strain probiotic
probiotics
Salmonella enterica Typhimurium
Acesso em linha:https://doi.org/10.1111/1751-7915.70065
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