The Influence of the Feed Protein and Energy Level on the Meat Chemical Composition at „Lohmann Meat” Hybrid
In this paper was studied the influence of feed energy-protein level on meat chemical composition depending on sex and anatomical region for chicken broiler belonging „LOHMANN MEAT” hybrid, slaughtered at 42 days old. The two groups (control group-Lc and experimental groups-Lexp.) were given feed...
Na minha lista:
| Principais autores: | , , , , , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Agroprint Timisoara
2023-11-01
|
| coleção: | Scientific Papers Animal Science and Biotechnologies |
| Assuntos: | |
| Acesso em linha: | https://spasb.ro/index.php/public_html/article/view/1991 |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|