Effects of dietary sclareol supplementation in aged broiler breeders on production performance, egg quality, antioxidant capacity, and gut microbiota

This study evaluated the effects of sclareol on production performance, serum antioxidant indices, and gut health in late-laying Tianfu broiler breeders. Six hundred 42-week-old breeders were randomly divided into five groups: basal diet (CON), basal diet with 250 mg/kg oregano thymol (ORE), or basa...

पूर्ण विवरण

ग्रंथसूची विवरण

मुख्य लेखकों:	Gang Shu, Binghua Zhou, Yang Wang, Zhengkun Wu, Haohuan Li, Funeng Xu, Wei Zhang, Hualin Fu, Lizi Yin, Felix Kwame Amever, Juchun Lin, Yilei Zheng, Xiaoling Zhao
स्वरूप:	Artigo
भाषा:	Inglês
प्रकाशित:	Elsevier 2026-02-01
श्रृंखला:	Poultry Science
विषय:	Sclareol Aged Broiler Breeder Antioxidant Microbiota
ऑनलाइन पहुंच:	http://www.sciencedirect.com/science/article/pii/S0032579125015573
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