Effects of dietary sclareol supplementation in aged broiler breeders on production performance, egg quality, antioxidant capacity, and gut microbiota

This study evaluated the effects of sclareol on production performance, serum antioxidant indices, and gut health in late-laying Tianfu broiler breeders. Six hundred 42-week-old breeders were randomly divided into five groups: basal diet (CON), basal diet with 250 mg/kg oregano thymol (ORE), or basa...

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書誌詳細

主要な著者:	Gang Shu, Binghua Zhou, Yang Wang, Zhengkun Wu, Haohuan Li, Funeng Xu, Wei Zhang, Hualin Fu, Lizi Yin, Felix Kwame Amever, Juchun Lin, Yilei Zheng, Xiaoling Zhao
フォーマット:	Artigo
言語:	Inglês
出版事項:	Elsevier 2026-02-01
シリーズ:	Poultry Science
主題:	Sclareol Aged Broiler Breeder Antioxidant Microbiota
オンライン･アクセス:	http://www.sciencedirect.com/science/article/pii/S0032579125015573
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