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Effect of Breakfast Consumption and Meal Time Regularity on Nutrient Intake and Cardiometabolic Health in Korean Adults

Objective Dietary factors are important contributors to obesity and related metabolic disorders. Few studies have evaluated the impact of dietary habits (e.g., breakfast consumption frequency and meal regularity) on metabolic health. We investigated the effects of breakfast consumption frequency an...

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Hlavní autoři: So Ra Yoon, Miok Choi, Oh Yoen Kim
Médium: Artigo
Jazyk:Inglês
Vydáno: The Korean Society of Lipid and Atherosclerosis 2021-05-01
Edice:Journal of Lipid and Atherosclerosis
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On-line přístup:https://www.e-jla.org/search.php?where=aview&id=10.12997/jla.2021.10.2.240&code=9992JLA&vmode=FULL
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