Foodborne Bacteria in Iran: A 23-year Systematic Review of High-risk Foods
Foodborne diseases are a significant global public health concern due to their high prevalence, mortality, and economic losses. The aim of this study was to conduct a systematic review of identified foodborne pathogens and outbreaks in Iran over the past 23 years to provide an overview of the risk a...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Ferdowsi University of Mashhad
2024-09-01
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| Col·lecció: | The Iranian Journal of Veterinary Science and Technology |
| Matèries: | |
| Accés en línia: | https://ijvst.um.ac.ir/article_45491_1f761abaea07007c23125f9930f31e51.pdf |
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