Revisiting the Nutritional, Chemical and Biological Potential of <i>Cajanus cajan</i> (L.) Millsp.

The genus <i>Cajanus</i> (Family: Fabaceae) consists of approximately 37 species, and <i>Cajanus cajan</i> (<i>C. cajan</i>) is a significant member of the genus. It is a commercial legume crop widely grown in sub-tropical and semi-arid tropical areas of the world. <i>C. cajan</i> is well known for...

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Principais autores:	Baby Gargi, Prabhakar Semwal, Shabaaz Begum Jameel Pasha, Pooja Singh, Sakshi Painuli, Ashish Thapliyal, Natália Cruz-Martins
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2022-10-01
coleção:	Molecules
Assuntos:	legumes <i>Cajanus cajan</i> bioactive compounds nutraceuticals bioactive effects
Acesso em linha:	https://www.mdpi.com/1420-3049/27/20/6877
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