The inclusion of black cumin meal improves the carcass characteristics of growing Awassi lambs
Background and Aim: Black cumin meal (BCM) is the principal by-product that can be obtained from black cumin seed (Nigella sativa L) after the oil is removed from the fruit and represents 70-75% of the fruit weight. The aim of this experiment was to assess the influence of feeding BCM on the carcass...
Bewaard in:
| Hoofdauteur: | |
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| Formaat: | Artigo |
| Taal: | Inglês |
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Veterinary World
2021-01-01
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| Reeks: | Veterinary World |
| Onderwerpen: | |
| Online toegang: | http://www.veterinaryworld.org/Vol.14/January-2021/30.pdf |
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