Effects of partial substitution of enzymatic hydrolysate of poultry by-product meal for fishmeal on the growth performance, hepatic health, antioxidant capacity, and immunity of juvenile largemouth bass (Micropterus salmoides)
A 95-day experiment was conducted to evaluate the feasibility of partially substituting fishmeal with enzymatic hydrolysate of poultry by-product meal (EHPB) as feed for juvenile largemouth bass (Micropterus salmoides). Five diets (EHPB0, EHPB3, EHPB6, EHPB9, and EHPB12) of fishmeal were 45% (0% EHP...
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| Autores principales: | , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Elsevier
2024-04-01
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| Colección: | Aquaculture Reports |
| Materias: | |
| Acceso en línea: | http://www.sciencedirect.com/science/article/pii/S2352513424000784 |
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