Nutritional protocols for improving meat quality of feedlot Nellore bulls differing in marbling estimated progeny

Abstract This study aimed to assess the effects of nutritional technologies on marbling precursors in feedlot cattle and their impact on meat quality. One hundred and fifty Nellore bulls with an initial body weight of 403.98 ± 23.82 kg were classified according to their estimated progeny difference...

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Главные авторы:	Luana D. Felizari, Mariana M. Squizatti, Antônio M. Silvestre, Breno L. Demartini, Thaiano I. S. Silva, Jonata H. R. Souza, Johnny M. Souza, Sergio B. Pflanzer, Dante P. D. Lanna, Bradley J. Johnson, Ariany F. Toledo, Danilo D. Millen
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Nature Portfolio 2025-11-01
Серии:	Scientific Reports
Предметы:	Adipose tissue Chromium Zinc Fatty acid profile Rumen-protect fat
Online-ссылка:	https://doi.org/10.1038/s41598-025-25016-1
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