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Analysis of Different Types of Milk Proteins Using SDS-PAGE Electrophoresis Technique

Electrophoresis is a method for separating particles or group of electrically charged particles. Protein properties to move in electric field are used to separate them from a mixture. The most powerful of the electrophoretic separation of proteins is that using this work polyacrylamide. In gels were...

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Bibliografiske detaljer
Principais autores: Camelia Hodoşan, Lucica Nistor, Gratziela Buhaciu, Daniela Ianitchi, Florența Vilău, Ioana Dușescu
Format: Artigo
Sprog:Inglês
Udgivet: Agroprint Timisoara 2023-10-01
Serier:Scientific Papers Animal Science and Biotechnologies
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Online adgang:https://spasb.ro/index.php/public_html/article/view/1302
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