Effect of Nutrients on the Growth of Selenium-Enriched Lacticaseibacillus rhamnosus L20
Selenium-rich probiotics have the dual role of selenium and probiotics, and show great development potential in dairy products. Using Lacticaseibacillus rhamnosus L20 as the experimental strain, the effects of sodium selenite concentration and fermentation time on the growth and selenium conversion...
Αποθηκεύτηκε σε:
| Κύριοι συγγραφείς: | , , , , , |
|---|---|
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Sciendo
2025-12-01
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| Σειρά: | Acta Universitatis Cibiniensis. Series E: Food Technology |
| Θέματα: | |
| Διαθέσιμο Online: | https://doi.org/10.2478/aucft-2025-0016 |
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