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USING RAW POTATO PEEL IN THE PRODUCTION OF EXTRUDED FEED ADDITIVE

The paper is concerned with some aspects of processing raw potato peelings. It presents the dynamics of potato production in the world and in Ukraine, and analyses the figures on yields of this crop. Methods of processing potatoes at Ukrainian enterprises have been considered. It has been found that...

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Hlavní autoři: O. Tsiundyk, B. Iegorov, A. Lapinska, L. Fihurska
Médium: Artigo
Jazyk:Inglês
Vydáno: Odesa National University of Technology 2021-07-01
Edice:Harčova Nauka ì Tehnologìâ
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On-line přístup:https://journals.onaft.edu.ua/index.php/foodtech/article/view/2028
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