Macroelements versus toxic elements in selected wild edible mushrooms of the Russulacea family from Serbia

Three edible mushrooms of the Russulacea family (Lactarius deliciosus, Lactarius sanguifluus and Lactarius semisanguifluus), most frequently consumed in Serbia, were analyzed using the ICP-OES technique to evaluate the content of K, P, Ca, Mg, Na, Al, As, Cd and Pb, both in cap and stipe. Correspond...

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Detalhes bibliográficos

Principais autores:	Dimitrijević Marija, Mitić Violeta, Đorđević Dragan, Popović Gordana, Krstić Nenad, Nikolić Jelena, Stankov-Jovanović Vesna
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Serbian Chemical Society 2021-01-01
coleção:	Journal of the Serbian Chemical Society
Assuntos:	element composition correlation analysis bioaccumulation factor translocation factor
Acesso em linha:	http://www.doiserbia.nb.rs/img/doi/0352-5139/2021/0352-51392100038D.pdf
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