Devenir son propre chef. Les plateformes numériques permettent-elles l’émancipation professionnelle des travailleurs experts des services ?
This article examines the extent to which digital platforms are a professional emancipation vehicle for expert service workers providing personalized services. It focuses on the case of a personal chef platform to investigate its emancipatory effect for cooks seeking to escape the constraints of wag...
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| Hovedforfatter: | |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Presses universitaires de Paris Nanterre
2026-03-01
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| Serier: | Biens Symboliques |
| Fag: | |
| Online adgang: | https://journals.openedition.org/bssg/9794 |
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