THE EFFECT OF RED DRAGON FRUIT (HYLOCEREUS POLYRHIZUS) JUICE ON TOTAL CHOLESTEROL LEVEL IN WOMEN
Cholesterol is a component of fat/lipid substances in the form of free and esters with fatty acids. The excessive cholesterol in the blood can form deposits on the walls of blood vessels, causing atherosclerosis. Anthocyanins and tocotrienol compounds in red dragon fruit can suppress the formation o...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Indonésio |
| Publicado: |
Universitas Medan Area
2022-08-01
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| Series: | BioLink |
| Assuntos: | |
| Acceso en liña: | https://ojs.uma.ac.id/index.php/biolink/article/view/7495 |
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