Oil characteristics of genetically improved cajuput (Melaleuca cajuputi subsp. cajuputi): An assessment of a cajuput breeding program in Indonesia

Cajuput (Melaleuca cajuputi subsp. cajuputi) is an essential oil-producing tree with significant economic and medicinal value in Indonesia. While breeding program have aimed to improve oil yield and 1,8-cineole content, there is notable absence of research integrating genetic improvements with advan...

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Bibliografske podrobnosti

Principais autores:	Noor Khomsah Kartikawati, Anto Rimbawanto, Binawati Ginting, Syaifullah Muhammad, Cantika Dwi Riski, Elly Sufriadi, Arif Nirsatmanto, Sri Sunarti, Asri Insiana Putri, Liliek Haryjanto, Toni Herawan, Fajar Lestari
Format:	Artigo
Jezik:	Inglês
Izdano:	Taylor & Francis Group 2025-07-01
Serija:	Forest Science and Technology
Teme:	Myrtaceae Cajuput oil Improved seed Chemical compound Indonesian National Standard Tree improvement
Online dostop:	https://www.tandfonline.com/doi/10.1080/21580103.2025.2510261
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