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Association of dietary fatty acids and the incidence risk of cardiovascular disease in adults: the Tehran Lipid and Glucose Prospective Study

Abstract Background Considering the inconsistent available findings regarding the cardioprotective effect of dietary fatty acid composition, we prospectively examined the feasible association between the dietary fatty acids and the cardiovascular disease (CVD) incidence in framework of the populatio...

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Principais autores: Parvin Mirmiran, Zeinab Houshialsadat, Zahra Bahadoran, Sajad Khalili-Moghadam, Farhad Sheikholeslami, Fereidoun Azizi
Format: Artigo
Sprog:Inglês
Udgivet: BMC 2020-11-01
Serier:BMC Public Health
Fag:
Cardiovascular events
Fatty acids
Saturated fatty acid
Polyunsaturated fatty acid
Monounsaturated fatty acid
Oleic acid
Online adgang:http://link.springer.com/article/10.1186/s12889-020-09824-w
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