Glycosylation of Artepillin C with Cultured Plant Cells of
Biotransformation of artepillin C was investigated using cultured plant cells as biocatalysts. Artepillin C was converted into its 4- and 9-β-D-glucosides, and 4,9-β-D-diglucoside by cultured cells of Phytolacca americana. In contrast, cultured Ipomoea batatas cells glucosylated artepillin C to only...
Bewaard in:
| Hoofdauteurs: | , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
SAGE Publishing
2014-05-01
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| Reeks: | Natural Product Communications |
| Online toegang: | https://doi.org/10.1177/1934578X1400900525 |
| Tags: |
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