COMPARISON BETWEEN METABOLIC PARAMETERS, FOOD INTAKE, AND GUT MICROBIOTA IN TYPE 2 DIABETES AND NON-DIABETIC INDONESIAN WOMEN

ABSTRACT Background: Globally, the increasing incidence of type 2 diabetes mellitus (T2D) has resulted in an upsurge in research into this metabolic condition. Women, particularly in Indonesia, have a greater risk of T2D than males. The diversity of the gut microbiota (GM) in T2D is regulated by th...

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Bibliografski detalji

Glavni autori:	Ninik Rustanti, Agnes Murdiati, Mohammad Juffrie, Endang Sutriswati Rahayu
Format:	Artigo
Jezik:	Indonésio
Izdano:	Diponegoro University 2023-06-01
Serija:	Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition
Teme:	food, gut microbiota, short-chain fatty acid, diabetes, women
Online pristup:	https://ejournal.undip.ac.id/index.php/jgi/article/view/51626
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