Intention to adopt meat alternatives: Why gender-trait self-concept matters

Understanding consumer attitudes towards meat alternatives is vital for reducing meat consumption and its negative environmental impacts. Drawing on social identity theory and recent research showing a link between dietary choices and gender norms, this study examines the relationship between gender...

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Hlavní autoři:	Patrick Hartmann, Vanessa Apaolaza, Mario R. Paredes
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Elsevier 2025-06-01
Edice:	Future Foods
Témata:	Plant-based meat alternative adoption Gender Gender-trait self-concept Gender identity Personality traits Self-perceived femininity Self-perceived masculinity
On-line přístup:	http://www.sciencedirect.com/science/article/pii/S266683352500111X
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