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Policy and practice brief on the 2019 New Swine Inspection System, line speeds, and workers

Summary The U.S. Department of Agriculture (USDA)’s Food Safety Inspection Service (FSIS) introduced the Modernization of Swine Slaughter Inspection Ruling and New Swine Inspection System in 2019 (USDA, 2019). This ruling eliminated the cap on the maximum swine-processing line speed, which had b...

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Principais autores: Kelsey Crawford, Patti Truant Anderson
Format: Artigo
Sprog:Inglês
Udgivet: Lyson Center for Civic Agriculture and Food Systems 2025-03-01
Serier:Journal of Agriculture, Food Systems, and Community Development
Fag:
line speed
line worker
meatpacker
meatpacking
swine processing
swine production
Online adgang:https://www.foodsystemsjournal.org/index.php/fsj/article/view/1338
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