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Comprehensive Characterization of the Algarve Octopus, <i>Octopus vulgaris</i>: Nutritional Aspects and Quality Indexes of Lipids

The common octopus (<i>Octopus vulgaris</i>) supports one of the most valuable small-scale fisheries in Portugal, particularly in the Algarve region, with substantial socioeconomic implications. This species holds significant potential for human consumption due to its low lipid content, favorable fa...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Ana G. Cabado, Celina Costas, David Baptista de Sousa, João Pontes, Mafalda Rangel
Hōputu: Artigo
Reo:Inglês
I whakaputaina: MDPI AG 2025-07-01
Rangatū:Applied Sciences
Ngā marau:
Urunga tuihono:https://www.mdpi.com/2076-3417/15/15/8235
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