Water Quality, Nutritional, Hematological, and Growth Profiles of <i>Ompok pabda</i> Fish Fry Reared in Biofloc Technology and Traditional Culture System with Different Stocking Densities
The present study evaluated water quality, immune responses, nutritional condition, and production of <i>Ompok pabda</i> fry (0.29–0.31 g) reared in a Biofloc technology (BFT) system (C:N = 20:1; molasses as organic carbon source), compared to the traditional culture system (TS; farmer’s practice)....
Kaydedildi:
| Asıl Yazarlar: | , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI AG
2023-12-01
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| Seri Bilgileri: | Animals |
| Konular: | |
| Online Erişim: | https://www.mdpi.com/2076-2615/14/1/90 |
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