Water Quality, Nutritional, Hematological, and Growth Profiles of <i>Ompok pabda</i> Fish Fry Reared in Biofloc Technology and Traditional Culture System with Different Stocking Densities
The present study evaluated water quality, immune responses, nutritional condition, and production of <i>Ompok pabda</i> fry (0.29–0.31 g) reared in a Biofloc technology (BFT) system (C:N = 20:1; molasses as organic carbon source), compared to the traditional culture system (TS; farmer’s practice)....
Guardado en:
| Autores principales: | , , |
|---|---|
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI AG
2023-12-01
|
| Colección: | Animals |
| Materias: | |
| Acceso en línea: | https://www.mdpi.com/2076-2615/14/1/90 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|