REFRACTOMETRIC METHOD FOR EVALUATION OF SOYBEAN PROTEIN SOLUBILITY
During the manufacture of soybean meal a quick control is essential, so that simple and rapid methods, to enable an immediate decision to be made, are of value A simple and rapid method for estimating soybean protein solubility on the basis of changes in the refractive index of dilute potassium hydr...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Agroprint Timisoara
2023-10-01
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| Col·lecció: | Scientific Papers Animal Science and Biotechnologies |
| Matèries: | |
| Accés en línia: | https://spasb.ro/index.php/public_html/article/view/1344 |
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