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Effects of the Application of <i>Lactobacillus plantarum</i> Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage

This study aimed to evaluate the effect of the application of an inoculant and a preservative on the fermentation quality, in vitro digestibility, and aerobic stability of alfalfa silage-based fermented total mixed ration (TMR). The TMR was ensiled with (1) no additives (control), (2) <i>Lactobacill...

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Principais autores: Yixiao Xie, Shengyang Xu, Wenqi Li, Musen Wang, Zhe Wu, Jinze Bao, Tingting Jia, Zhu Yu
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2020-11-01
coleção:Animals
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Acesso em linha:https://www.mdpi.com/2076-2615/10/12/2229
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