Effects of the Application of <i>Lactobacillus plantarum</i> Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage

This study aimed to evaluate the effect of the application of an inoculant and a preservative on the fermentation quality, in vitro digestibility, and aerobic stability of alfalfa silage-based fermented total mixed ration (TMR). The TMR was ensiled with (1) no additives (control), (2) <i>Lactobacill...

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Huvudupphov:	Yixiao Xie, Shengyang Xu, Wenqi Li, Musen Wang, Zhe Wu, Jinze Bao, Tingting Jia, Zhu Yu
Materialtyp:	Artigo
Språk:	Inglês
Utgiven:	MDPI AG 2020-11-01
Serie:	Animals
Ämnen:	TMR silage potassium sorbate <i>Lactobacillus plantarum</i> fermentation quality in vitro digestibility aerobic stability
Länkar:	https://www.mdpi.com/2076-2615/10/12/2229
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