An HPLC Evaluation of Cytochalasin D Biosynthesis by Cultivated in Different Media

A quantitative profile of cytochalasin D production by Xylaria arbuscula was followed by growing the fungus in rice, Czapek, Czapek enriched with yeast extract, wheat, and corn. This cytochalasin producer, X. arbuscula , was collected as an endophytic fungus from healthy tissues of Cupressus lusitan...

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Hlavní autoři:	Luciana da S. Amaral, Edson Rodrigues-Filho, Carolina A. A. Santos, Lucas M. de Abreu, Ludwig H. Pfenning
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	SAGE Publishing 2014-09-01
Edice:	Natural Product Communications
On-line přístup:	https://doi.org/10.1177/1934578X1400900914
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