Enterotoxin Production and Antibiotic Resistance Profile of Staphylococcus aureus Isolated from Meat Samples
Objective: Staphylococcal food poisoning is a major human disease that is causes by the ingestion of food contaminated by staphylococcal enterotoxins produced mainly by enterotoxigenic Staphylococcus aureus. The aim of this study was to evaluate the public health risks of the raw meat samples mark...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Hitit University
2021-06-01
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| coleção: | Hitit Medical Journal |
| Assuntos: | |
| Acesso em linha: | https://dergipark.org.tr/tr/download/article-file/1747841 |
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