Wort disinfection treatment with electron beam for bioethanol production

ABSTRACT Microbial contamination of the wort during the fermentation process causes significant losses in ethanol production worldwide and creates a dependence of the industry on chemicals and antibiotics to control contamination. Therefore, this study used electron beam (e-beam) to disinfect wort f...

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Bibliographic Details

Main Authors:	Rubens Perez Calegari, Eric Alberto da Silva, Ana Paula Maria da Silva, Marcelo Pego Gomes, Layna Amorim Mota, Valter Arthur, Antonio Sampaio Baptista
Format:	Artigo
Language:	Inglês
Published:	Universidade de São Paulo 2022-06-01
Series:	Scientia Agricola
Subjects:	alcoholic fermentation biofuel electron accelerator microbial contamination reduction of contamination
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162023000100102&tlng=en
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