Effect of Birch Sap as Solvent and Source of Bioactive Compounds in Casein and Gelatine Films
Birch sap consists of a natural water-based solution with valuable compounds such as minerals, sugars, organic acids and phenolic compounds that can be used advantageously in the preparation of edible films. In this study, gelatine- and casein-based films were prepared using birch sap as biopolymer...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2023-09-01
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| Col·lecció: | Membranes |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2077-0375/13/9/786 |
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