“We call it soul food”: Inuit women and the role of country food in health and well-being in Nunavut
Indigenous knowledge is central to understanding environment and health sciences in the Arctic, yet limited research in these fields has explored the human–animal–environment interface from the unique perspectives of Inuit women. Using a community-led, Inuit-centred research approach, we characteriz...
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| Autors principals: | , , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Canadian Science Publishing
2024-06-01
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| Col·lecció: | Arctic Science |
| Matèries: | |
| Accés en línia: | https://cdnsciencepub.com/doi/10.1139/as-2023-0038 |
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