Breakfast Cereals Carrying Fibre-Related Claims: Do They Have a Better Nutritional Composition Than Those without Such Claims? Results from the Food Labelling of Italian Products (FLIP) Study

Nutrition claims (NCs) on food packaging are, from one side, an informative tool about the nutritional characteristics of the product. From another side, they could bias the consumer in perceiving such products as healthier than those without claims. In order to investigate whether products with NCs...

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Bibliografische gegevens

Hoofdauteurs:	Daniela Martini, Cristian Del Bo’, Mauro Serafini, Marisa Porrini, Nicoletta Pellegrini, Donato Angelino, on behalf of SINU Young Working Group
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	MDPI AG 2021-09-01
Reeks:	Foods
Onderwerpen:	fibre nutrition claim nutritional declaration nutritional quality food labelling
Online toegang:	https://www.mdpi.com/2304-8158/10/9/2225
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!