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Tartary Buckwheat Grain as a Source of Bioactive Compounds in Husked Groats

Tartary buckwheat (<i>Fagopyrum tataricum</i> Gaertn.) originates in mountain regions of Western China, and is cultivated in China, Bhutan, Northern India, Nepal, and Central Europe. The content of flavonoids in Tartary buckwheat grain and groats is much higher than in common buckwheat (<i>Fagopyrum...

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Bibliografiske detaljer
Principais autores: Ivan Kreft, Aleksandra Golob, Blanka Vombergar, Mateja Germ
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2023-03-01
Serier:Plants
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Online adgang:https://www.mdpi.com/2223-7747/12/5/1122
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