Antimicrobial resistance and prevalence of Listeria species from raw milk and dairy products in Burdur, Turkey
Objectives Worldwide, but especially in emerging nations, concerns about food safety pose a serious obstacle to societal and economic progress. This research aimed to examine the prevalence of Listeria spp. in raw milk and dairy products in Burdur, as well as the presence of genes associated with bi...
Kaydedildi:
| Asıl Yazarlar: | , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Wiley
2024-09-01
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| Seri Bilgileri: | Veterinary Medicine and Science |
| Konular: | |
| Online Erişim: | https://doi.org/10.1002/vms3.1551 |
| Etiketler: |
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