Comparison of free and bound phenolic compositions and antioxidant activities of leaves from different mulberry varieties

Abstract Mulberry leaves are used in traditional Chinese medicine and contain numerous active substances that are known to be beneficial for human health. The aim of this study was to investigate the phenolic compositions and antioxidant activities of the leaves from 23 mulberry cultivars. Qualitati...

Whakaahuatanga katoa

Ngā taipitopito rārangi puna kōrero

Ngā kaituhi matua:	Zhenjiang Wang, Cuiming Tang, Gengsheng Xiao, Fanwei Dai, Sen Lin, Zhiyi Li, Guoqing Luo
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	BMC 2021-03-01
Rangatū:	BMC Chemistry
Ngā marau:	Bound Phenolics Antioxidant properties Mulberry leaf Free Phenolics Mulberry variety
Urunga tuihono:	https://doi.org/10.1186/s13065-021-00747-0
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!