Diversity of Endophytic and Pathogenic Fungi of Saffron (<i>Crocus sativus</i>) Plants from Cultivation Sites in Italy

<i>Crocus sativus</i> is an important crop for the production of saffron and bioactive compounds. Plant endophytic fungi are a source of secondary metabolites additional to those produced by the plant itself. We analysed the biodiversity of endophytic fungi present in corms, stems, leaves, tepals, a...

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Autores principales:	Beatrice Belfiori, Andrea Rubini, Claudia Riccioni
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	MDPI AG 2021-10-01
Colección:	Diversity
Materias:	<i>Cadophora</i> spp. corm rot dark septate endophytes functional guild internal transcribed spacer <i>Talaromyces</i> spp.
Acceso en línea:	https://www.mdpi.com/1424-2818/13/11/535
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