Determination of Morphological and Quality Characteristics of Naturally Growing <i>Thymus kotschyanus</i> Boiss. & Hohen. var. <i>kotschyanus</i> Populations Around of Van/Türkiye

In this study, morphological and quality characteristics (nutritional value, EO ratio and content, TPC, TFC, and TAA) of 12 different naturally growing populations (T1 to T12) of <i>Thymus kotschyanus</i> var. <i>kotschyanus</i> were investigated. In the case of macro and micro nutrients, all the po...

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ग्रंथसूची विवरण

मुख्य लेखकों:	Lütfi Nohutçu, Murat Tunçtürk, Rüveyde Tunçtürk, Ezelhan Şelem, Hüseyin Eroğlu
स्वरूप:	Artigo
भाषा:	Inglês
प्रकाशित:	MDPI AG 2025-02-01
श्रृंखला:	Plants
विषय:	essential oil carvacrol population phenolic content thyme thymol
ऑनलाइन पहुंच:	https://www.mdpi.com/2223-7747/14/5/729
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!