Effect Mechanism of Capsaicinoids on Metabolism of Body Glucose and Lipid(辣椒碱调节机体糖脂代谢的机理研究)
Capsaicinoids, main capsaicin and dihydrocapsaicin, are a group of chemicals naturally occurring in chilli peppers with bioactive properties, such as analgesic, anti-cancer, weight loss, and lowering blood glucose and lipid. The metabolic disorder of body glucose and lipid is one of the main factors...
Kaydedildi:
| Asıl Yazarlar: | , |
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| Materyal Türü: | Artigo |
| Dil: | Chinês |
| Baskı/Yayın Bilgisi: |
Beijing Technology and Business University
2018-01-01
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| Seri Bilgileri: | Shipin kexue jishu xuebao |
| Konular: | |
| Online Erişim: | https://www.btbuspxb.com/spkxjsxb/article/pdf/20180103 |
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