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Glycated hemoglobin influence on periodontal status, pathogens and salivary interleukins in type II diabetic Tunisian subjects with chronic periodontitis

Background/purpose: Studies have shown that there is a possible correlation between the amount of glycated hemoglobin and the periodontal status. The goal of this study was to investigate the relationship between glycated hemoglobin (HbA1c) and the prevalence of gingival pathogens and circulating in...

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Principais autores: Asma Kassab, Yosra Ayed, Shadia A. Elsayed, Soha Fuad Alqadi, Nora Abdelgawad, Marwa Mrag, Faten Ben Amor
פורמט: Artigo
שפה:Inglês
יצא לאור: Elsevier 2021-03-01
סדרה:Journal of Dental Sciences
נושאים:
Chronic periodontitis
Diabetes mellitus
Glycated hemoglobin
Pathogens
Interleukins
גישה מקוונת:http://www.sciencedirect.com/science/article/pii/S1991790220302300
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