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Floret Biofortification of Broccoli Using Amino Acids Coupled with Selenium under Different Surfactants: A Case Study of Cultivating Functional Foods

Broccoli serves as a functional food because it can accumulate selenium (Se), well-known bioactive amino-acid-derived secondary metabolites, and polyphenols. The chemical and physical properties of Se are very similar to those of sulfur (S), and competition between sulfate and selenate for uptake an...

Whakaahuatanga katoa

I tiakina i:
Ngā kaituhi matua: Dimitris L. Bouranis, Georgios P. Stylianidis, Vassiliki Manta, Evangelos N. Karousis, Andriani Tzanaki, Despina Dimitriadi, Emmanuel A. Bouzas, Vassilis F. Siyiannis, Violetta Constantinou-Kokotou, Styliani N. Chorianopoulou, Elke Bloem
Hōputu: Artigo
Reo:Inglês
I whakaputaina: MDPI AG 2023-03-01
Rangatū:Plants
Ngā marau:
sulfur
cysteine
methionine
phenylalanine
tryptophane
glucosinolates
Urunga tuihono:https://www.mdpi.com/2223-7747/12/6/1272
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