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Inhibition of Escherichia coli in Fruit Juices by Pulsed Electric Fields

This work studies the inhibition of bacteria, E. coli, in orange and guava juice by pulse electric field. The experiment was done by inoculating E. coli into 106 CFU/ml of orange and guava juice. The inhibition of E. coli growth was measured after applying 20 kV/cm pulsed electric field strength wit...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Chatchawan Kantala, Nitikorn Wongjankeaw, Panich Intra, Phadungsak Rattanadecho
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Rajamangala University of Technology Lanna 2017-07-01
Rangatū:RMUTL Engineering Journal
Ngā marau:
Urunga tuihono:https://ph01.tci-thaijo.org/index.php/RMUTLEngJ/article/view/183559
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