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Stevioside Improves Antioxidant Capacity and Intestinal Barrier Function while Attenuating Inflammation and Apoptosis by Regulating the NF-κB/MAPK Pathways in Diquat-Induced Oxidative Stress of IPEC-J2 Cells

As a natural sweetener, stevioside is extracted from <i>Stevia rebaudiana</i> Bertoni and possesses potent antioxidant activity. However, little information is known about its protective role in maintaining the intestinal epithelial cells health under oxidative stress. The aim of this study was to i...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Qinglei Xu, Mingzheng Liu, Xiaohuan Chao, Chunlei Zhang, Huan Yang, Jiahao Chen, Bo Zhou
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: MDPI AG 2023-05-01
Σειρά:Antioxidants
Θέματα:
Διαθέσιμο Online:https://www.mdpi.com/2076-3921/12/5/1070
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