Stevioside Improves Antioxidant Capacity and Intestinal Barrier Function while Attenuating Inflammation and Apoptosis by Regulating the NF-κB/MAPK Pathways in Diquat-Induced Oxidative Stress of IPEC-J2 Cells

As a natural sweetener, stevioside is extracted from <i>Stevia rebaudiana</i> Bertoni and possesses potent antioxidant activity. However, little information is known about its protective role in maintaining the intestinal epithelial cells health under oxidative stress. The aim of this study was to i...

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Principais autores:	Qinglei Xu, Mingzheng Liu, Xiaohuan Chao, Chunlei Zhang, Huan Yang, Jiahao Chen, Bo Zhou
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2023-05-01
coleção:	Antioxidants
Assuntos:	stevioside antioxidant oxidative stress inflammation IPEC-J2 cells NF-κB/MAPK signaling pathway
Acesso em linha:	https://www.mdpi.com/2076-3921/12/5/1070
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