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Drying Kinetics and Mass Transfer Characteristics of Walnut under Hot Air Drying

This study was conducted to investigate the drying kinetics and internal and external mass transfer characteristics of walnuts for an understanding of the drying mechanism. The drying characteristics, mass transfer characteristics, and color of walnut during hot air drying (<i>HAD</i>) were investig...

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Principais autores: Xiaolan Man, Long Li, Xiuwen Fan, Hong Zhang, Haipeng Lan, Yurong Tang, Yongcheng Zhang
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2024-01-01
Serier:Agriculture
Fag:
walnut
drying
effective moisture diffusivity
mass transfer coefficient
activation energy
color
Online adgang:https://www.mdpi.com/2077-0472/14/2/182
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